Novel scheme by IIT Bombay researchers to control drones can enable complex formation flying using only camera data, without GPS or inter-drone communication.
In the first-ever study from India, researchers at the National Centre for Biological Sciences (NCBS), Bengaluru and the Tata Memorial Hospital, Mumbai, have analysed how prevalent the Merkel Cell Polyomavirus (MCV) is in India.
Researchers investigate the effects of dark matter particles on the growth of black hole shadows.
Study uses three-dimensional simulations to understand how flying insects navigate their terrain
Researchers from ICAR-Indian Institute of Wheat & Barley Research, Karnal, and ICAR-Indian Agricultural Statistics Research Institute, New Delhi, have proposed a faster and reliable approach to identify different varieties of wheat. Using a mix of software engineering, mobile application development and genetic analysis, they have developed a new web-based server called VISTa—the first-ever plant variety identification system in the world—to identify wheat varieties.
In India, the school education system puts a higher emphasis on grades than on practical learning, thus encouraging practices like late-night studies and changes in eating and sleeping routines during weekdays and weekends. So how badly are India’s adolescents affected by this? In a recent study, researchers at the Chaudhary Charan Singh University, India, analysed the complex relationship between these lifestyle changes and the disruptions in the circadian cycles among students from classes IX, XII and the first year of college.
Carnivorous plants may not be the first thing that comes to one’s mind when thinking about plants. But, these mysterious plants are a fantastic example of nature’s way to adapt to different environmental conditions.
In a recent study, researchers from the Indian Institute of Technology (ISM) Dhanbad have developed a blood glucose sensor to monitor blood sugar using light. It can measure a wide range of values of blood glucose, between 10 to 200 mg/dl, say the researchers. The average blood sugar level in healthy adults when fasting is between 70 to 120 mg/dl.
“As the world confronts the COVID-19 pandemic, humanity’s victory over smallpox is a reminder of what is possible when nations come together to fight a common health threat,” said Tedros Adhanom, Director-General of the World Health Organisation (WHO), in a recent media briefing.
A new international citizen science platform wants you to capture birdsongs in the dawn.
