New research reveals that a unique Indian skink species arrived on the subcontinent by rafting across the ocean from Southeast Asia millions of years ago, a journey made possible by fluctuating sea levels.

IIT Bombay

Mumbai

Researchers from IIT Bombay and Pennsylvania State University, USA, propose improvements to refine 3D printing using heat. The proposed model can provide accurate processing scenarios for different alloys without trial and error.

Mumbai

Researchers from Switzerland, Germany, Austria and India have calculated the distribution of ice thickness or the volume of ice in the glaciers present across the globe.

Bengaluru

In a ceremony held at the Vigyan Bhavan in Delhi, the President of India, Shri. Ramnath Kovind announced the NIRF and ARIIA rankings for 2019. The National Institutional Ranking Framework (NIRF) ranking evaluates India’s institutes, both public and private, based on five parameters and in seven categories. The Atal Ranking of Institutions on Innovation Achievements (ARIIA), established to rank all major higher educational institutions and universities in India on its innovation and entrepreneurship development, made its debut this year.

Mumbai

Researchers from IITB, have synthesised silver nanoparticles with antibacterial properties extracted from a type of dung-loving fungi.

Mumbai

Study from IIT Bombay explores whether the problem of affordable housing in urban India is resolved through Satellite town near metropolises. 

Mumbai

Data obtained from passengers in public transport vehicles helps improve the accuracy of measuring geolocation. 

Mumbai

Researchers from the Indian Institute of Science (IISc), Indian Institute of Technology Bombay (IITB) and the Raman Research Institute (RRI) have investigate how materials undergo such deformations, and how they can be controlled to manufacture materials with the desired properties.

Mumbai

IIT Bombay researchers design a badminton training system using wearable technology.

Mumbai

Researchers from the Indian Institute of Technology, Bombay, show that pomegranates are more than just a tasty treat. Their new method is a cost-effective, zero-waste method of extracting oil from pomegranate seeds, which also yields high-quality protein and dietary fibres.

Mumbai

Researchers from the Indian Institute of Technology Bombay (IIT Bombay), the Tata Memorial Centre and the Advanced Centre for Treatment, Research and Education in Cancer, Navi Mumbai, use such metallic implants coated with nanofibres that enhances the formation and growth of new bone tissue on the surface compared to implants without the coating.  

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